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The evening menu is served every day from 6 pm - 9 pm

Book a table

THREE COURSE MENU

SALMON
Milk bread, pickled onion,
dulse, mustard seeds,
dill, beurre monté
BEEF HANGER
Broccolini, grilled bok
choy, pommes anna,
chimichurri
PASSION FRUIT
Marshmallows, sablé,
meringue, white chocolate,
tarragon sorbet

11.900
Wine pairing 9.900 per person


TOMAHAWK FOR TWO

Pommes anna, tomatoes, mushrooms, salad, chimichurri, demi-glace, béarnaise

20.900

Appetizers

COD CRUDO
Tomato salad, tomato consommé, dill, chives oil, kolhrabi

3.600

SCALLOPS
Pan-fried scallops, brown butter, rhubarb, green peas, shallot,
salted lemon, Beurre Monté, lemon balm espuma

3.700

SALMON
Milk bread, pickled onion, dulse, mustard seeds, dill, Beurre Monté

3.600

PORK CHEEK
Angelica-fennel salad, nuts, whey glaze, romesco sauce

3.600

YELLOW BEET TARTAR
Dill, coriander, raspberries, Feykir cheese, pickled mustard seeds

3.500

MAIN DISHES

 

SEAFOOD PASTA
Shrimps, scallops, lime, langoustine-saffron sauce

5.200


MONKFISH
Pickled onion, dill, baby potatoes, lovage, wasabi chimichurri, langoustine sauce

6.800

BEEF HANGER
Broccolini, grilled bok choy, Pommes Anna, Chimichurri

7.200

LAMB
Lamb fillet, lamb belly, rhubarb, green peas, carrots, baby potatoes,
lovage, lamb sauce

7.900

CARROTS
Carrot tofu, tomato gel, orange leaf, pickled onion, orange consommé

5.400

SMASH BURGER
Homemade brioche bread, onion, Brie, bacon jam, truffle mayonnaise,
onion rings, French fries, aioli 

4.400

DESSERTS

 

PASSION FRUIT
Marshmallows, sablé, meringue, white chocolate, tarragon sorbet 

3.500

RHUBARB AND CHOCOLATE
Rosted almonds, smoked cream, rhubarb gel, olive oil, sea salt

3.600

BERRY SALAD
Prosecco, sabayon sauce, mint

3.400

STRAWBERRIES AND TOMATOES
Almond cake, fig purée, basil, pistachios

3.400

SKÚTAÍS ICE CREAM
Salted caramel, vanilla, raspberries and licorice

3.300

All prices are in ISK and include service charges and VAT.
Please inform your server of any allergies or intolerances before placing your order.